A HOLIDAY TALE OF DELIGHTS
Since 1926, our passion for chocolate has been an endless pursuit of flavors and sensations. A boundless source of inspiration has moved us to reinvent the sweetest holiday tradition: the Yule Log. Let's surrender to five festive flavors that honor a timeless pleasure, one magic bite at a time.
TRANSFORMING CHOCOLATE INTO CHRISTMAS MAGIC
This season, we’re trimming the tree with praliné, pistachio, almond, and speculoos. More than indulgence, each piece shines like a festive ornament — because the best decorations are the ones you can eat.
Limited Edition Festive Flavors
Vanilla Lines
A slowly melting milk chocolate vanilla ganache sheltered in creamy white chocolate and artfully adorned with white chocolate lines.
Almond Embrace
An almond praliné wrapped in silky-melting milk chocolate and topped with crispy almonds.
Pistachio Wonder
A tender pistachio filing enrobed in rich dark chocolate and dusted with a festive crumble.
Speculoos Twist
An indulgent speculoos praliné enrobed in smooth-melting milk chocolate and crowned with milk chocolate line and speculoos biscuit powder.
Velvet Pecan Night
A velvety pecan praliné veiled in intense dark chocolate with delicate milk chocolate lines.
ART OF CHOCOLATE
UNPARALLELED BELGIUM HERITAGE SINCE 1926
Nearly 100 years after being founded in Brussels, we continue to honor our Belgian roots by ensuring that every piece of Godiva chocolate is bursting with quality, Belgian craftsmanship, and the world’s finest ingredients.
