Dark Chocolate Almond Spread Recipe | Godiva

Skip to main content Skip to footer content

recipe preview image

Shop ingredients you need

Signature 72% Cacao Dark Chocolate Mini Bars, Set of 12
Shop Now

Prep time

5 minutes
Cook time

15 minutes
servings
2

3 1.5-ounce GODIVA Dark Chocolate Mini Bars, chopped
1/4 cup almond paste
6 tablespoons sweetened condensed milk
1/2 teaspoon salt
1/4 cup heavy cream

1. Place all ingredients in a pot over low heat.
2. Stir constantly until the chocolate is melted and all ingredients are completely blended.
3. Pour into glass container and serve immediately or refrigerate until slightly firm.
4. Can be refrigerated for up to 1 month.