Ingredients
3 bars of GODIVA 31% Milk Chocolate Bar, or choose dark, salted caramel, and more
1 Bag of Marshmallows
1 GODIVA Biscuit Tin, for an extra layer of luscious chocolate
Directions
1. Break GODIVA bars into squares for easy s’more making.
2. Combine chocolate squares and marshmallows between our crisp and buttery Biscuits.
3. Add some heat--campfire, oven, or microwave.
4. Serve with strawberries or other fruit for a gourmet s’more spread.