Pairing your favorite GODIVA with the right wine will create an unforgettable sensory experience. For the optimal tasting experience, start with lighter wines and finish with more full-bodied wines. See GODIVA & wine pairings.
Entertain your guests by pairing large bars from our Belgian Chocolate Bar Collection with the suggested wines for a new GODIVA experience:
Our milk chocolate’s light cocoa and caramel notes are accented beautifully with a crisp, full-flavored Champagne. Also try: Open Oyster
A Chardonnay with chilled, fruity aromas and hints of baking spices is a pleasing complement to our strawberry bar. Also try: Key Lime Truffle
An intense wine with lower sugar content is perfect with this buttery, salty chocolate to maximize a sweet and savory combination. Also try: Macadamia Mosaic
A medium bodied Shiraz with some mocha bitterness, balances well with the high cocoa content of our dark chocolate. Also try: Double Chocolate Rasberry Truffle
The wine’s bold fruit aromas and flavors like red plum and boysenberry harmonize well with the nutty flavor and texture of this large bar. Also try: Extra Dark Truffle
A red with notes of sweet berries, wrapped in chocolate and cloves, balances well with the rich cocoa and hint of sea salt. Also try: Cherry Cordial
