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Crisp meringue biscuit topped with hazelnuts, then bathed in dark chocolate with a brushing of milk chocolate.

Hazelnut Belgique

Crisp meringue biscuit topped with hazelnuts, then bathed in dark chocolate with a brushing of milk chocolate.

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Silken chocolate Raspberry creme atop a deep chocolate biscuit crowned with dark chocolate.

Raspberry Chocolate Premiere

Silken chocolate Raspberry creme atop a deep chocolate biscuit crowned with dark chocolate.

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Smooth chocolate hazelnut crème between two crunch biscuits, bottomed and edged in rich milk chocolate.

NEW Hazelnut Praliné

Smooth chocolate hazelnut crème between two crunch biscuits, bottomed and edged in rich milk chocolate.

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A traditional European biscuit topped with a table of smooth milk chocolate that is signature-imprinted with an image of the legendary Lady Godiva.

Godiva Signature

A traditional European biscuit topped with a table of smooth milk chocolate that is signature-imprinted with an image of the legendary Lady Godiva.

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A traditional European heart-shaped biscuit topped with a dark chocolate tablet that is filled with smooth chocolate truffle crème.

NEW Dark Truffle Heart

A traditional European heart-shaped biscuit topped with a dark chocolate tablet that is filled with smooth chocolate truffle crème.

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A light and airy biscuit filled with chocolate mousse that is bottom-dipped in dark chocolate.

NEW Petite Mousse

A light and airy biscuit filled with chocolate mousse that is bottom-dipped in dark chocolate.

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Two thin hazelnut wafers filled with smooth chocolate crème, half-dipped in dark chocolate.

NEW Chocolate Lune

Two thin hazelnut wafers filled with smooth chocolate crème, half-dipped in dark chocolate.

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